Watermelon and Tomato Salad



2 cups cherry tomatoes, washed
2 cups watermelon, washed and cut in cubes
½ cup fresh basil, washed and chopped
½ cup reduced-fat mozzarella cheese, cut in cubes
1 Tablespoon lemon juice
1 Tablespoon vegetable oil
Salt and pepper to taste

  1. In a large bowl, add tomatoes and watermelon.
  2. Add basil, cheese, lemon juice, and oil.
  3. Mix to combine and season with salt and pepper to taste.
  4. Chill in refrigerator before serving.

Note:  Wash melon before slicing.
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