Summer Italian Vegetables
Servings:
6
Ingredients:
1 onion, chopped
½ teaspoon Italian seasoning
1 summer squash, washed and diced
1 (8 ounce) can tomato sauce
1 tomato, washed and diced
½ cup low-fat mozzarella cheese, shredded
1 green pepper, washed and chopped
Directions:
- Preheat oven to 350 degrees F.
- Combine onion, squash, tomato, and green pepper in a baking dish.
- Sprinkle with Italian seasoning.
- Pour the tomato sauce over the vegetables.
- Bake uncovered for 20-30 minutes.
- Top with cheese and bake another 4 to 5 minutes until cheese is melted.
- Serve immediately.
- Refrigerate leftovers.
