Pineapple Orange Frozen Yogurt
Servings:
3
Ingredients:
1 cup vanilla yogurt, low-fat
1 cup pineapple chunks, fresh or canned in 100% juice
1/2 cup orange juice
Directions:
- Combine frozen fruit and yogurt, with juice in food processor or blender and blend until smooth.
- Serve right away or place back in the freezer to harden until ready to serve, up to 1 hour, stirring occasionally. Stir before serving.
