Pasta Salad


Servings: 
6

Ingredients: 

2 cups whole wheat pasta, cooked
1 medium cucumber, washed and diced
1 large tomato, washed and chopped
½ medium green pepper, diced
¼ medium onion, diced
½ cup frozen peas
¼ cup low-fat Italian salad dressing




Directions: 
  1. Mix all ingredients in a medium sized bowl.
  2. Cover and refrigerate.
  3. Mix again before serving.
  4. Refrigerate leftovers.

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