Parmesan Tomatoes
Servings:
4
Ingredients:
cooking oil spray
4 medium ripe tomatoes, cut in half crosswise
¼ cup reduced fat Italian dressing
½ cup part-skim mozzarella cheese, grated
2 tablespoons parmesan cheese, grated
2 teaspoons basil
2 teaspoons oregano
Directions:
- Preheat oven to 350 degrees.
- Spray baking pan with cooking oil spray.
- Place tomatoes, cut-side up, in pan.
- Pour the dressing evenly over the tomatoes.
- Sprinkle cheese evenly over tomatoes.
- Bake for 10-12 minutes or until cheese is melted and bottoms of tomatoes are browned.
- Sprinkle with basil and oregano just before serving.