Delicious Roasted Asparagus
Servings:
6
Ingredients:
1 pound asparagus, washed and ends removed
1 Tablespoon olive oil
Salt and pepper to taste
2 Tablespoons grated parmesan cheese
Directions:
- Preheat oven to 400 degrees.
- Line up asparagus on baking tray. Using pastry brush or paper towel, brush the olive oil on each piece and turn lightly to coat the asparagus.
- Bake for 6-8 minutes or until tender.
- Sprinkle with grated parmesan cheese.
