Breakfast Banana Split


Servings: 
2

Ingredients: 

1 banana, peeled and cut in half
1 cup low-fat yogurt
½ cup whole grain cereal (your choice)
½ cup berries, washed




Directions: 
  1. In two small bowls, put 1 banana half in each bowl.
  2. Spoon yogurt equally over bananas.
  3. Sprinkle half of the cereal and half of the berries on top of each bowl.

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